University
of Georgia
Research by
Darbie M. Granberry, University of Georgia; compost made by GroMor
Organics; compost process was ACS by Midwest Bio-Systems.
Progressive vegetable growers are looking to sustainable practices
to grow and market high quality produce more profitably. Growing
media materials (e.g. peat moss, perlite, vermiculite) are routinely
imported and supplies are limited. On farm, renewable products such
as compost would enhance sustainability and reduce production costs.
Objectives
of the study were to:
- Evaluate
growth of transplants during transplant (greenhouse) production
- Evaluate
growth and yield of plants after transplanted to fields
Compost
materials were chicken litter, ground yard trimmings, cull
vegetables, peanut hay, cotton gin trash, clay, and finished compost.
Compost process was the Advanced
Composting System (ACS) of Midwest Bio-Systems. It is a
highly aerobic and controlled process with monitoring procedures
throughout for consistent quality. Controls include:
- Proper recipe
formulation
- Process decisions
based on readings of temperature, CO2, and moisture
- Aeration
and moisture decisions made from readings
- Laboratory
analysis
Laboratory analysis
graded this particular sample in MBS "Grade C" range.
(By MBS' stringent standards, Grade D compost still shows quality
standards higher than 90% of compost produced nationwide.)
Two
treatments were compared:
- Commercial
transplant growing media normally used to grow pepper transplants
- Identical
media amended with 20% high quality compost
June 24, 2000,
seeds of bell pepper X3R Wizzard were planted in flats (200 cells
per flat) — with and without compost. Seeds were germinated
and transplants grown in a greenhouse using current commercial transplant
recommendations. (During the first week of germination, all pepper
plants received a fertigation of 13-2-13 at a concentration of 100
ppm nitrogen. No additional fertilizer was applied until after transplanting.)
Impact
on transplant growth:
- Compost-amended
media SIGNIFICANTLY increased plant height and stem diameter,
leaf area, leaf dry weight, stem dry weight, shoot dry weight,
root dry weight, and plant height.
- 15 days after
seeding (DAS)
- No compost
height was 1.23" & canopy width 1.99"
- With
compost height was 1.81" & canopy width 3.08"
- 24 days after
seeding
- No compost
height was 1.87" & stem diameter .065"
- With
compost height was 3.05" & stem diameter .084"
- 51 days after
seeding
- No compost
height was 5.04" & root dry
weight .106 gr
- With
compost height was 5.54" & root dry weight .135 gr
- 35 days after
transplant (DAT)
- No compost
height was 7.6" & stem diameter .221"
- With compost
height was 9.0" & stem diameter .252
Impact
on fruit set — 56
days after transplant, counts were made of the number of fruit of
five randomly selected plants in each plot. Plants grown
in compost-amended media set more fruit than plants grown without
compost.
Early
fruit yield — 70
days after transplant jumbo and extra large fruit (no defective
or cull fruit harvested). Per plot:
- No compost:
5.46 fruit weighing 2.8 lbs. average
- With compost:
12.80 fruit weighing 6.6 lbs. average
Total yield
— In four combined harvests, compost-amended media out-yielded
non-amended by 20%.
- No compost
yielded 381 boxes per acre
- With compost
yielded 457 boxes per acre
In dollars, 76
more boxes per acre equates to approximately
$1000 higher gross profit per acre.
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Bloomsburg
University
REDUCING
NON-POINT SOURCE POLLUTION THROUGH SOIL MICROBIAL ENHANCEMENT
Participants
included Ernest
Keller of Lackawanna County Conservation District, Ronald Phelps
of NRCS, Mary Wagner of Columbia County Conservation District, Judith
A. Kipe-Nolt of Bloomsburg University of PA, two graduate assistants,
six undergraduate students, and eight area farmers.
Process:
Activated microbial windrow composting was used in this project.
Most windrows were turned 20-25 times. Good aerobic conditions were
maintained. Gas-permeable, water-shedding covers were used on the
compost. Temperatures reached levels above those necessary for pathogen
and weed seed destruction. Compost maturity was tested with an alfalfa
germination test. Beginning C:N ratios were above 20:1, but lower
than ideal. Structure in the windrow also indicated the need for
an additional loose carbon feedstock. Clay would also be a recommended
additive.
Two
replicated field trials, one
in each participating county, were conducted to evaluate the effects
of compost, manure, and conventional fertilizer applications on
soil quality. Compost and manure were applied in the fall and spring
at equal rates of total nitrogen (250 kg N/ha). Several physical,
chemical, and biological soil quality indicators were monitored
during a 2 ½ year period. The results were:
- Water holding
capacity and infiltration rates were greatest in the compost plots,
manure 2nd, and both compost and manure were significantly greater
than in conventional fertilizer treatment.
- Nitrate levels
were significantly higher in the deep fraction of manure plots
than the compost or fertilizer, with groundwater leaching 16%
higher in the manure plots.
- Nitrogen
forms: organic N was 97% in finished compost, 42.1% in raw manure
with sawdust bedding.
- Odors were
present with manure and attracted flies, while compost was odorless.
- Early corn
growth was consistently greater in compost plots compared to either
manure or fertilizer plots.
- Plant height
and dry weight were significantly greater in compost than manure
or fertilizer.
- At silage
harvest, cob, shoot, and plant total N were highest in the compost
plots.
- No differences
in soil bulk density or temperature were detected.
- Significant
differences in soil organic matter were detected. Compost plots
were highest, manure 2nd, then fertilizer.
- Highest levels
of calcium and magnesium were found in the compost plots; both
compost and manure were consistently and significantly higher
in phosphorus and potassium than the fertilizer plots.
- Electrical
conductivity was higher in compost and manure treatments than
fertilizer, but no cation exchange capacity difference was observed.
- Ratios of
nitrogen to phosphorus and potassium were higher in compost than
in the manure.
- Earthworm
populations were highest in manure, followed by compost; very
few earthworms were present in the conventional fertilizer plots.
- Microbial
biomass (total material in living microbes) changes rapidly, but
is potentially a powerful soil health indicator. Levels stabilized
in the fall and were similar in the compost and manure plots,
but significantly greater than in the fertilizer plots.
- After 2 ½
years, the soil quality in the conventional fertilizer treatment
was poorer than the soil in either the compost or manure treatments.
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Ohio
State University
DISEASE
SUPPRESSION AND SYSTEMIC ACQUIRED RESISTANCE (SAR) INDUCED IN PLANTS
BY COMPOST-AMENDED POTTING MIXES, COMPOST WATER EXTRACTS, AND NO-TILLAGE
SOIL Study
conducted by a team of Ohio State University scientists, including
Weizheng Zhang, M.S., B.S., Dr. Warren A. Dick, and Dr. Harry A.J.
Hoitink
- SAR
(Systemic Acquired Resistance) is communicated throughout the
plant. When a pathogen infects a plant, certain systems
are activated for defense. But often it's too latethe pathogen
outruns the defense.
- The research
showed by growing plants in compost, the defense can be
ready when the enemy arrives. The biologically available
energy in compost sustains the activity of beneficial organisms.
- Beneficial
microorganisms are the key they may eat the pathogens,
out-compete the pathogens, or produce antibiotics.
- No one organism
can solve all plant problems their use is specie specific.
- Potting mixes
used in the study spruce or pine bark composts that suppressed
pythium root rot and a peat mix that did not suppress pythium.
- Methodology
split root technique. Two week old seedlings were transplanted
with the roots divided into separate mixes (one foot in each mix).
Combinations were compost and peat, peat and peat, and compost
and compost.
- Result
A broad spectrum of beneficial microorganisms in composts
may induce systemic resistance in many plant species.
- Compost water
extract study the compost tea was made from compost produced
by Midwest Bio-Systems. The water extract as a foliar significantly
reduced populations of pseudomonas syringae pvmaculicola ES 4326.
- Result
the mechanisms by which the compost water extract used in the
work induced control appear to be different from the disease suppression
caused by plants grown in the compost mix. Both sterile and non-sterile
extracts reduced disease severity and pathogen population. This
suggests the disease suppression is a result of activity
unique to the MBS compost process — where microorganisms
(and by-products of their activity) are enabling either a block
of the pathogen or an antibiotic effect.
Significance
of the OSU study — potential for:
- Major reduction
in pesticide use by farmers.
- Possibility
of controlling plant currently non-preventable diseases.
- Healthier
plants through increased organic matter.
- Significantly
enhanced disease resistance in plants grown with compost.
The
critical reason is the biologically available energy in the compost.
It sustains the activity of the beneficial organisms.
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McGill
University (Montreal)
Researcher
Monique
Paré
Purpose
Tested
the effects of compost covers on leachate, pathogens, and product
quality.
Methodology
In the first year cauliflower residuals and sawdust were mixed and
formed into six windrows. In the second year, wheat straw replaced
sawdust in twelve windrows. Piles were formed on separate platforms,
for which the ground was excavated to create a depression sloping
towards the center. A 20 cm layer of fine sand lined the depression
and a 10 cm pvc pipe ran from the central low point of the platform
to the outside. Half of the windrows were sheltered with semipermeable
geotextile covers; remaining piles were uncovered.
Results:
- Covered
composts had higher mineral content in both years.
- Nitrogen,
phosphorus, and potassium levels were significantly higher in
the second year.
- In late fall
and early winter, the temperature of the compost decreased more
slowly when covered.
- Covered compost
did not freeze as deeply over winter and warmed up faster than
noncovered in the spring.
- Covered compost
was drier at the end of the cycle.
- The quantity
of leachate was significantly reduced in the covered.
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